BRUNCH FEATURES

Brunch features are offered
Saturday and Sunday
from 11am – 3pm in addition to our full menu

Cocktails

MICHELADA
Choice of Dos XX Amber, Coors Light,
Pacifico or Negro Modelo served
with Worchestershire sauce,
lime juice, and Clamato
12

LA LOMA’S BLOODY MARY
Wheatley Vodka, bloody mary mix,
garnished with celery, lime, and olives.
12

ENTREES

BREAKFAST BURRITO
Scrambled eggs and bacon wrapped
in two housemade flour tortillas
smothered in green chili and
topped with cheese. Served
with seasoned potatoes
16

BREAKFAST FAJITAS  *
Grilled Skirt Steak served on a bed
of sizzling onions, bell peppers
and seasoned potatoes. Topped
with two eggs any style and
served with flour tortillas
24

HUEVOS RANCHEROS  *
Corn tortilla topped with cheese,
refried beans and two eggs
any style. Smothered in green
chili, and served with flour tortillas
16

• These items are cooked to order and may be served raw
or undercooked based on your specification of order, or contain
or undercooked ingredients. Consuming raw or
undercooked meats, poultry. seafood, shellfish or eggs
may increase your risk of foodborne illness,
especially if you have certain medical conditions.

"Sizzzling, delicious fajitas that make your

mouth water just thinking about them."

- The Denver Post

 

 

 

 

LOCATIONS

 

1801 BROADWAY            6361 Promend

DENVER                Castle Rock

CO, 80202                     CO, 80108

303.433.8300                 303-632-9900

 

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