La Loma | Mexican Kitchen

dinner menu

appetizers

CHIPS AND SALSA


MINI CHILE RELLENOS 18
Roasted Anaheim green chiles and cheese, in a crispy shell. Served with our famous green chili.


GUACAMOLE 16
Haas avocados, onions, serrano peppers, cilantro and fresh lime.


CHILE CON QUESO 14
Melted cheeses, Anaheim chiles, achiote. Served with jalapeño peppers and tomatoes.

 CHICKEN FLAUTAS 16

Shredded chicken seasoned and rolled in crispy corn tortillas. Served with guacamole and our hatch green chile.

 

GRILLED QUESADILLA 15
Made with house-made tortillas and melted cheese. Served with pico de gallo, guacamole and sour cream.

 

LA LOMA COMBO *22
Two mini chile rellenos, two chicken flautas and two steak fajita nachos. Served with guacamole, sour cream and our famous green chili.

salads & soups

ACAPULCO GRILLED CHICKEN SALAD 22
Mesquite grilled chicken, crisp greens, topped with fresh pineapple, mango, avocado, jicama and passion fruit vinaigrette.

 

GRILLED SHRIMP SALAD *32
Mesquite grilled jumbo shrimp, crisp greens, grapefruit, avocado, jicama, carrots and citrus vinaigrette.

 

TACO SALAD 22
Ground sirloin, crisp greens, tomato, cheese, guacamole, corn and sour cream. Served in a crispy tortilla shell.

HOUSE SALAD 11
Crisp greens, tomatoes, green onions, carrots, jicama, and passion fruit viniagrette.

 

CHICKEN TORTILLA SOUP 15
Shredded chicken, onion, tomato, cilantro and spices. Topped with avocado and crisp corn tortilla strips.

 

GRANDMA’S GREEN CHILE 15
Your choice of our famous green or red chili. Served with house-made flour tortillas.

 

specialties

CARNE GUISADA 22
Top sirloin tips grilled in a spicy jalapeño and tomato salsa. Served with rice, black beans and house-made flour tortillas.

 

STUFFED SOPAPILLA 20
A crispy shell filled with refried beans and cheese, topped with our famous green chili and sour cream. Served with rice.

 

CHILE RELLENOS 22
Roasted Anaheim green chiles with cheese in a crispy shell. Served with our famous green chili, rice and refried beans.

 

SPINACH & CHICKEN QUESADILLA 23
Spinach, poblano chiles and melted cheese grilled in a house-made flour tortilla. Served with rice, black beans and our famous green chili.

 

FLAUTAS 20
Shredded chicken or beef brisket, rolled and fried in fresh crispy corn tortillas. Topped with guacamole and sour cream. Served with rice and refried beans.

GRANDMA’S GREEN CHILI PLATE 18
La Loma’s famous green chili. Served with rice, refried beans and house-made flour tortillas.

 

ANNIVERSARY PLATE 24
La Loma’s favorites including a stuffed sopapilla, chile relleno and a chicken flauta topped with guacamole, sour cream and our famous green chili.

 

TEQUILA SHRIMP *36
Pan seared jumbo shrimp finished with a tequila-jalapeño lime butter and serrano peppers. Served with rice and black beans.

 

PLATO AL OLIVO 25
Chicken, asparagus, broccoli, bell peppers, carrots and mushrooms, sautéed in olive oil. Served with rice and house-made flour tortillas.

 

CHIMICHANGAS 22
Crispy flour tortillas filled with shredded chicken or beef brisket. Served with guacamole and our famous green chili, rice and refried beans.

mesquite grilled entrees

FAJITAS CHICKEN 28
For two 52

 

FAJITAS STEAK 38
For two 74

 

FAJITAS SHRIMP 38
For two 74


FAJITAS MIXED 40
For two 78

 

FAJITAS VEGETABLE 24

For two 44

 

BURRITOS BEAN & CHEESE 18

 

BURRITOS SHREDDED CHICKEN 20

 

BURRITOS GROUND BEEF 20

BURRITOS BRISKET 20


TEXAS PLATTER *44
Grilled New York Strip topped with grilled onions and fried serranos. Served with a smothered chile relleno and black beans.


PACIFICA GRILLED SHRIMP *38
Mesquite grilled jumbo shrimp served with a traditional smothered cheese enchilada, rice and black beans.


LA LOMA HAMBURGER *22
Mesquite grilled ground sirloin with refried beans and melted cheeses served between two house-made flour tortillas topped with our famous green chili.


POLLO TAMPICO 28
Mesquite grilled chicken breast marinated in tropical juices topped with melted cheese and avocado. Served with a traditional smothered cheese enchilada.

tacos

(3) TACOS DORADOS 21
Three crispy corn shells with your choice of shredded chicken, ground beef, or beef brisket. Topped with cheese, lettuce, and tomato. Served with rice and refried beans.

 

(3) MEXICO CITY TACOS* 22
Three soft corn tortillas with your choice of chicken or carnitas. Served with onions, cilantro, avocado, lime, rice and refried beans.

(2) FISH TACOS *25
Soft flour tortillas filled with beer battered and fried Mahi Mahi, mango relish, shredded cabbage, chipotle aioli. Served with black beans.


(3) SOFT CHICKEN TACOS 21
Soft corn tortillas filled with tender fajita chicken and topped with cheese, lettuce, and tomato. Served with rice and black beans.


(3) CARNITAS TACOS 21
Soft corn tortillas with carnitas, onions and queso fresco. Served with grilled tomato salsa, onions, cilantro, avocado, jalapeños, lime and rice.

enchiladas

Two traditional enchiladas smothered in enchilada sauce, red chili or green chili. Served with rice and refried beans. Smothered with green chili, red chili or enchilada sauce and served with rice and refried beans.

 

CHEESE & ONION 18

SHREDDED CHICKEN 20

GROUND SIRLOIN 20

BRISKET 20

CLASSIC GREEN CHILI ENCHILADAS 20
Two soft corn tortillas filled with refried beans and cheese. Smothered with our famous green chili and sour cream. Served with rice, mixed greens and tomatoes.

sides

MEXICAN RICE 3

 

REFRIED BEANS 3

 

GREEN CHILE 3

 

GUACAMOLE 4

 

BLACK BEANS 3

DESSERTS

CHURROS 6/12


SOPAPILLAS 6/12


FRIED ICE CREAM 13


MUD PIE 13


ICE CREAM-1 SCOOP 8

combinations

Smothered with green chili, red chili or enchilada sauce and 

served with rice and refried beans.

 

ONE 17 | TWO 22 | THREE 27

CHOICE OF THE FOLLOWING:

CHILE RELLENO • ENCHILADA • BURRITO • TOSTADA
TACO • FLAUTA • CHIMICHANGA
STUFFED SOPAPILLA

 

Thank you for allowing us to include an 18% gratuity for parties of 6 or more.

We take pride in preparing our food from scratch every day. If you have allergies, please alert 

us as not all ingredients are listed. Our wood fired grill has several items prepared on it including shellfish.

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs 

may increase your risk of food borne illness.

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